About Us.

Experienced Food Safety Consultants.

Providing Expert Guidance.

PFSS Food Safety Specialists are accessible, experienced, and will work with you to meet your unique needs.

Produce Food Safety Services (PFSS) was originally created in 1999 as the Georgia GAP Food Safety Program to provide needed information and services to the members of the Georgia Fruit and Vegetable Growers Association, a trade association and not-for-profit leader that represents the specialty crop industry throughout the Southeastern United States.

PFSS has since expanded to provide a full range of food safety programs and services nationwide to conventional and organic farms, harvesters, packing operations, and limited processing facilities.

We work to ensure all plans, programs, and trainings are fully compliant with FSMA rules. All plans are customized for each client because we know that no two farming operations are the same, and a fill-in-the-blank template is insufficient. This personalized and customized approach gives you exactly what you need and our not-for-profit membership roots give you unparalleled customer service and representation among the industry that will give you the most up to date food safety plans and practices. We work with you to bring you peace of mind with your food safety programs and make the process easy and understandable.

our team

Charles Hall

Charles Hall

Executive Director
(706) 407-2551

Beth Oleson

Beth Oleson

Program Manager
(706) 407-2551

Katie Odrobina

Katie Odrobina

Food Safety Specialist
(706) 881-0092

Brenden St John

Brenden St. John

Food Safety Specialist
(706) 881-0456

Teresa Beck

Teresa Beck

Senior Accountant

Stephanie Boyd

Stephanie Boyd

Accountant II

TESTIMONIALS

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